{"id":374,"date":"2026-04-07T04:13:54","date_gmt":"2026-04-07T04:13:54","guid":{"rendered":"https:\/\/ceprovysa.com\/?p=374"},"modified":"2026-04-07T04:13:56","modified_gmt":"2026-04-07T04:13:56","slug":"la-sagadegro-capacita-a-cafeticultores-de-la-sierra-guerrerense","status":"publish","type":"post","link":"https:\/\/ceprovysa.com\/?p=374","title":{"rendered":"La Sagadegro capacita a cafeticultores de la sierra guerrerense"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">*Se busca mejorar la calidad del arom\u00e1tico con nuevas t\u00e9cnicas para lograr mayor producci\u00f3n<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"768\" data-id=\"412\" src=\"https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1024x768.jpeg\" alt=\"\" class=\"wp-image-412\" srcset=\"https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1024x768.jpeg 1024w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-300x225.jpeg 300w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-768x576.jpeg 768w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1536x1152.jpeg 1536w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-640x480.jpeg 640w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1000x750.jpeg 1000w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM.jpeg 1600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" data-id=\"411\" src=\"https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-1024x768.jpeg\" alt=\"\" class=\"wp-image-411\" srcset=\"https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-1024x768.jpeg 1024w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-300x225.jpeg 300w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-768x576.jpeg 768w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-1536x1152.jpeg 1536w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-640x480.jpeg 640w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1-1000x750.jpeg 1000w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-1.jpeg 1600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"410\" src=\"https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-2-768x1024.jpeg\" alt=\"\" class=\"wp-image-410\" srcset=\"https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-2-768x1024.jpeg 768w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-2-225x300.jpeg 225w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-2-1152x1536.jpeg 1152w, https:\/\/ceprovysa.com\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-06-at-5.46.45-PM-2.jpeg 1200w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Chilpancingo, Gro., 6 de abril de 2026.- La Secretar\u00eda de Agricultura, Ganader\u00eda, Pesca y Desarrollo Rural (Sagadegro) imparti\u00f3 a productores de El Ed\u00e9n en Atoyac de \u00c1lvarez un taller de capacitaci\u00f3n sobre el manejo del cafetal a fin fortalecer las capacidades t\u00e9cnicas mediante actividades pr\u00e1cticas en campo impulsadas por la gobernadora Evelyn Salgado Pineda.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Durante la jornada, se abordaron temas relacionados con la importancia del sistema agroforestal, el papel de la sombra en la regulaci\u00f3n del microclima y su contribuci\u00f3n a la fertilidad del suelo, as\u00ed como la identificaci\u00f3n de variedades susceptibles a enfermedades como la roya del cafeto.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Asimismo, se destac\u00f3 la relevancia de la nutrici\u00f3n vegetal y el manejo adecuado del suelo para prevenir enfermedades y mejorar la productividad del cultivo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En la capacitaci\u00f3n se promovi\u00f3 el manejo integral de plagas y enfermedades, con enfoque agroecol\u00f3gico recomendando pr\u00e1cticas como la poda de \u00e1rboles de sombra para regular las condiciones ambientales, el uso responsable de insumos y la implementaci\u00f3n de variedades tolerantes a la roya.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Adem\u00e1s, se brindaron orientaciones sobre la conservaci\u00f3n de suelos en terrenos con alta pendiente, mediante la construcci\u00f3n de terrazas individuales y barreras que permitan retener humedad y evitar la erosi\u00f3n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En Guerrero, la Sagadegro impulsa pr\u00e1cticas sostenibles que mejoran la productividad, conservan los recursos naturales y contribuyen al bienestar de las familias productoras.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>*Se busca mejorar la calidad del arom\u00e1tico con nuevas t\u00e9cnicas para lograr mayor producci\u00f3n Chilpancingo, Gro., 6 de abril de 2026.- La Secretar\u00eda de Agricultura, Ganader\u00eda, Pesca y Desarrollo Rural (Sagadegro) imparti\u00f3 a productores de El Ed\u00e9n en Atoyac de \u00c1lvarez un taller de capacitaci\u00f3n sobre el manejo del cafetal a fin fortalecer las capacidades<\/p>\n","protected":false},"author":1,"featured_media":411,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-374","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inicio"],"_links":{"self":[{"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/posts\/374","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=374"}],"version-history":[{"count":1,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/posts\/374\/revisions"}],"predecessor-version":[{"id":420,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/posts\/374\/revisions\/420"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=\/wp\/v2\/media\/411"}],"wp:attachment":[{"href":"https:\/\/ceprovysa.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=374"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=374"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ceprovysa.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=374"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}